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정미란 경희대학교 교육대학원 2001 국내석사
This treatise regarded a fable as a branch of literature. The Pre-Qin Allegoric Tales are composed of stories with an inherent meaning and most of it have been mainly inserted into proses of all philosophers and literary scholars. We intended to find out characteristics and significance of the Pre-Qin Allegoric Tales by analysing 7 works including a lot of fables on the foundation of the already established results. 「Mozi」fables, even though they are only a few, are significant in point of the first stage of the Pre-Qin Allegoric Tales, and 「Hengzi」has many catechetical fables. 「Zhuangzi」is made up of fables more than 90% of it and these are worth while to represent the Pre-Qin Allegoric Tales for their power of expression and rich imagination. 「Liezi」following an example of 「Zhuangzi」fables consists of fables in all the parts of it. 「Hanfeizi」has a large number of fables about kings and men of influence. 「Zhanguoci」and 「l¨ushichunqiu」, the book of strategy, contain a variety of history of war and great activities of heroes. Characters of the Pre-Qin Allegoric Tales could be understood through analysing subject matter, form and function. Subject matter selected by those fables is made up of mostly animal, natural phenomena, myth·legend, ignorant people and ancient history. For the most parts, 「Zhanguoci」and 「Hanfeizi」chose animal as a protagonist, and natural phenomena are generally found in 「Liezi」·「Zhuangzi」selected myth·legend handed down among the people for a long time. As ignorant people appear in 「Hanfeizi」and 「Mengzi」, the inherent meaning could be figured out easily. 「Zhanguoci」, 「l¨ushichunqiu」and 「Hanfeizi」chiefly quoted ancient history. Form is divided into a metaphor expressing the intrinsic meaning by referring to something that is considered to possess similar characteristic to object, a symbol representing something else by a sign, a dialogue building up a story in the form of questions and answers and a dual structure puting a small story in a big plot. Function is classified into ironical, instructive, political and persuasive one according to contents and subject, these are the main virtues of the fables. Some of the Pre-Qin Allegoric Tales had been changed and then became phrases and proverbs. A large number of them, however, had been vanished from generation to generation and only a few have been transmitted. This thesis about the Pre-Qin Allegoric Tales has been placed the focus on systematizing fables sporadically spreaded, and that is the heart of the study.
한·미 와인소비자의 문화적 가치에 따른 와인구매행동 비교연구
본 연구는 Hofstede의 문화범주이론을 와인 소비자행동 분석에 적용하여 와인소비의 비교문화적 특성을 규명하였으며, 각국의 인구통계학적 특성(성별, 연령, 결혼, 소득, 교육)에 따른 문화적 가치와 와인구매동기, 와인선택속성, 정보원천의 차이를 규명하였다. 끝으로 문화적 가치와 사회·경제·문화적 현상을 바탕으로 한․미 와인소비자의 구매행동의 차이에 대해 해석하고 마케팅관점에서의 의미있는 시사점을 제시하였다. 본 연구는 국가별로 인구통계학적 특성에 따른 정보원천의 차이를 검증하기 위해 분산분석(ANOVA)를 사용하였으며, 인구통계학적 특성에 따른 문화적 가치와 와인구매동기, 와인선택속성의 차이를 검증하기 위해 다변량분산분석(MANOVA)을 실시하였다. 다만, 한․미 와인소비자의 구매행동차이에 대한 보다 더 의미있는 해석을 위해 각국을 독립적으로 통계분석실시하였다. 연구결과, 한국인의 경우 성별에 있어서 남성이 여성보다 더 높은 권력거리와 남성성과 개인주의성향을 나타내며, 연령에 따라 30-40대가 20대의 젊은 층보다 권력거리성향이 강하고, 특히 40대의 경우 불확실성회피성향과 장기지향성이 높은 것으로 나타났다. 기혼일수록 그리고 소득이 높을수록 불확실성회피성향과 장기지향성이 강하며, 교육수준이 높을수록 권력거리와 개인주의성향이 강한 것으로 나타났다. 반면, 미국인은 성별에 있어서 여성이 남성보다 불확실성회피성향이 강하며, 20-30대 젊은 층은 개인주의성향이 강한 반면, 40대 소비층은 남성성이 강한 것으로 나타났다. 또한 기혼의 경우 미혼보다 장기지향성이 높으며, 월평균 소득 200만원 미만의 저소득층은 불확실성회피성향이 강하고, 200만원 이상의 소득자는 개인주의 성향이 강하며 고학력일수록 권력거리와 개인주의성향이 강한 것으로 나타났다. 와인구매동기에 있어서 한국인의 경우 남성이 여성보다 사회적동기가 강하며, 여성이 남성보다 쾌락적 동기에 의한 와인구매성향이 강하게 나타났고, 20-30대의 젊은 층의 경우 40대 이상보다 자아욕구동기가 강하고 반면 40대 이상의 소비자는 사회적동기가 강한 것으로 나타났다. 미혼의 경우 기혼보다 사회적동기와 자아욕구동기가 강하며, 소득이 높을수록 쾌락적동기가 강하고 교육수준이 높을수록 사회적동기와 자아욕구동기가 강한 것으로 나타났다. 반면, 미국인의 경우 여성이 남성보다, 그리고 연령층에 있어서 30-40대 이상보다 20대가, 기혼보다 미혼이, 200만원 미만의 저소득보다 200만원 이상 소득자의 경우 쾌락적동기에 의한 와인구매성향이 강한 것으로 나타났으며, 교육수준이 높을수록 사회적동기와 자아욕구동기가 높은 것으로 나타났다. 와인선택속성에 있어서 한국인의 경우 남성이 여성보다 와인구매 시 과시적 속성을 더 중요시 고려하는 반면, 여성은 남성에 비해 와인의 특성과 사회적 트렌드를 더 중요하게 고려하는 것으로 나타났다. 20대의 젊은 층은 사회적 트렌드를 더욱 고려하는 반면, 40대 이상의 소비층은 와인의 전통성과 합리적 가격을 더욱 고려하는 것으로 나타났다. 기혼의 경우 미혼보다 와인의 전통성과 합리적 가격을 더욱 중요시 고려하며, 월평균 소득 200만원 이하보다 200만원 이상으로 소득이 높을수록 와인의 품질과 사회적 트렌드에 더욱 민감한 것으로 나타났다. 또한 교육수준이 높을수록 와인구매 시 과시적속성과 와인의 품질을 더욱 중요시 고려하는 것으로 나타났다. 미국인의 경우 여성이 남성보다 와인의 전통성을 더욱 중요시 고려하며, 20대의 젊은 소비층이 30-40대 이상의 소비층보다 사회적 트렌드와 합리적 가격에 더욱 민감한 것으로 나타났다. 또한 미혼보다는 기혼이, 200만원 미만의 저소득층의 소비자일 경우 와인의 합리적 가격을 더욱 중요시 고려하며, 교육수준이 높을수록 와인의 전통성과 합리적 가격을 중요하게 고려하는 것으로 나타났다. 와인정보원천에 있어서는 한국인의 경우 여성이 남성보다 친구, 판매원, 신문, 잡지 등의 정보활용을 더욱 많이 하며, 20대의 젊은 층이 30-40대의 소비층보다 인터넷을 더 많이 활용하는 것으로 나타났다. 또한 미혼의 경우 기혼보다 판매원의 정보를 더욱 중요시 고려하는 반면, 기혼의 경우 친구를 통한 정보획득이 더욱 큰 것으로 나타났다. 월평균 소득 200만원 미만의 경우 인터넷 정보를 더 많이 활용하고 반면, 200만원 이상의 소득자의 경우 개인적 경험에 더욱 비중을 두는 것으로 나타났다. 반면 미국인의 경우 여성이 남성보다 지인을 통한 정보획득이 더 많았으며, 20-30대의 젊은 층은 40대 이상의 소비층보다 인터넷을 더욱 활용하고, 40대 이상의 소비자는 판매원의 정보에 더욱 귀를 기울이는 것으로 나타났다. 또한 미혼의 경우 기혼보다 친구 또는 인터넷을 통한 정보활용이 더 많은 것으로 나타났다. 본 연구결과, 문화적 가치에 따른 와인구매행동의 차별성이 검증된바, Hofstede의 문화범주이론이 한국과 미국의 와인소비자행동분석에 있어서도 일반적 타당성을 갖는 것으로 규명되었으며, 양국의 사회·경제·문화의 전반적인 이해를 바탕으로 한 차별화된 마케팅전략이 요구됨을 시사하고 있다. The purpose of the study was to make a close into comparative-cultural features of wine consumption by applying Hofstede’ s culture category theory to wine consumer’s behaviors, to disclose differences between cultural value followed by demographical features of each country (sex, age, marriage, income and education) and wine purchase motive, wine choice attribute and information source, to analyze differences of Korean-American wine consumers’ purchase behaviors on the basis of cultural value and social, economical and cultural phenomena and to suggest meaningful implies in the viewpoint of marketing. To test differences of information source followed by demographical features by each country, the study used ANOVA. To test differences between cultural value followed by demographical features and wine purchase motive and wine choice attribute, the study carried out MANOVA. Only, for more meaningful analysis on differences in Korean-American wine consumers’ purchase behavior, the study carried out statistic analysis on each country independently. The results of the study were as follows. In the event of Korean people, men had higher power distance, maleness and individual tendency than women in gender. According to age, Korean people in 30s-40s had stronger power distance than young class in 20s. Especially in the event of Korean people in 40s, they strived to avoid uncertainty and had higher long term-oriented tendency. Married people and high-income consumers strived to avoid uncertainty and higher long term-oriented tendency. Young class in 20s-30s had stronger individualism than consumers in 40s. On the other hand, the consumer in 40s had strong maleness. Married consumers had higher long term-oriented tendency than unmarried consumers. Low-income class of less than KRW two million in monthly average strived to avoid uncertainty and incomers of more than KRW two million in monthly average had a strong tendency of individualism. Highly educated consumers had strong power distance and individualism. In wine purchase motive, in the event of Korean people, men had stronger social motive than women. Women had stronger wine purchase tendency by pleasurable motive than men. Young class in 20s-30s had stronger self-desire motive than Korean people of more than 40s. On the other hand, consumers of more than 40s had strong social motive. Unmarried consumers had strong social motive and self-desire motive than married consumers. High-income consumers had stronger pleasurable motive and highly educated consumers had strong social motive and self-desire motive. On the other hand, in the event of American people, women than man, consumers in 20s than consumers in 30s-40s, unmarried consumers than married consumers and high-income consumers of more than KRW two million in monthly average than low-income consumers of less than KRW two million in monthly average had a stronger wine purchase tendency by pleasurable motive. Highly educated consumers had high social motive and self-desire motive. In wine choice attribute, in the event of Korean people, men attached greater importance to conspicuous attribute than women when they purchased wine. On the other hand, women attached greater importance to features and social trend of wine than men. Young class in 20s attached greater importance to social trend than consumers in 30s-40s. On the other hand, consumers in more than 40s attached greater importance to tradition and reasonable price of wine. Married consumers attached greater importance to tradition and reasonable price of winereater importance to fea. High-income consumers of KRW two million in monthly average in monthly average e oe more sensitive to qmersial tresocial trend of wine than low-income consumers of KRW two million in monthly average in monthly average. Highly educated consumers attached greater importance to conspicuous attribute treqmersialof wine when they purchased wine. In the event of American people, women attached greater importance to tradition of wine than men. Young consumers in 20s e oe more sensitive to social trend and reasonable price than consumers in 30s-40s. In the event of low-income consumers of less than KRW two million in monthly average in monthly average, married consumers attached greater importance to reasonable price of wine than unmarried consumers. Highly educated consumers attached greater importance to tradition and reasonable price of wine. In wine information source, in the event of Korean people, women utilized information from friends, sellers, newspaper and magazines better than men. Young consumers in 20s utilized internet more than consumers in 30s-40s. Unmarried consumers attached greater importance to seller’s information than married consumers. On the other hand, married consumers acquired more information from their friends. Low-income consumers of less than KRW two million in monthly average in monthly average acquired more information from internet. On the other hand, high-income consumers of more than KRW two million in monthly average in monthly average attached greater importance to private experience. On the other hand, in the event of American people, women acquired more information from their acquaintances than men. Young consumers in 20s-30s acquired more information form internet than consumers in more than 40s. On the other hand, consumers in more than 40s paid more attention to seller’s information. Unmarried consumers acquired more information from their friends or internet than married consumers. As a result of the study, differentiation of wine purchase behaviors followed by cultural value was verified. Hofstede’s culture category theory had general validity in analysis on wine consumers’ behaviors between Korea and USA. Therefore, it is necessary to set up differentiated marketing sis tegy on the basis of general understanding about both countries’ society, economy and culture.
환상동화의 신화적 모티프 수용양상 연구 : 『고양이 학교』를 중심으로
This study aims to find the source and nutrients for Korean fantasy for children in myths and to establish a constructive prospect for Korean fantasy for children. The text for this study is Jin-Kyeong Kim's creative tale『Cat School 』. 『Cat School』 is well structured with the organic relationship between the fantasy and real world. This tale is a relatively successful work to adopt the mythological motif as a fantasy motif. In particular, it well reflects the mythological elements of North-East Asia including Korea. This study selected 『Cat School』with the characteristics mentioned above as the study text and comparatively analyzed the types of fantasy worlds and mythological motifs with myths to examined the adoption patterns and their meanings. First of all, the result from examining the narrative structure of 『Cat School』showed that it is equivalent to the narrative structure of the mythological passage rituals. As the narrative structure of the mythological passage rituals plays the function to make the main character reborn as the person to possess rescue the world, the narrative structure of 『Cat School』 plays the same function in that the main character acquires new abilities. However, while the myth is structured in a way that all of the sufferings come to an end through the passage rituals, 『Cat School show some difference in that passing through the passage ritual called 'travel into fantasy world' does not end the suffering process. In fantasy for children, fantasy world different from the real world should exist. The fantasy world in『Cat School』is a uni-dimensional fantasy world coexisting with the real world and at the same time a multi-phased fantasy world in which a fantasy world is bearing another fantasy world inside. The mythological motifs in『Cat School』are motifs of passage ritual and transformation through magic and reincarnation. The motif of passage ritual appearing through the travel into another world in『Cat School』is revealed as the process to acquire the crystal magic after coming back from the world of death. This process is same as the process for the main character in myth to acquire the transcendental ability through the travel into another world. The transformation motif in『Cat School』is revealed through magic and reincarnation. In myth, acquisition of magic is given as a by-product for overcoming the hardship of travel into another world. 『Cat School』completes the magic with learning and love for others. 『Cat School』succeeds to the transformation competition-story in myth. The competition-story among the transformation motifs in myth is a story about betted competitions, which usually leads to gaining of power. In 『Cat School』, it appears as fighting against the opponent. In the transformation competition, winning or losing is determined by the natural law of food chain in myth. On the contrary, 『Cat School』 places more emphasis on the ideological forces such as mind or will rather than the natural law, which also determine winning or losing. The adoption of mythological motif revealed through『Cat School』confirms the coexistence relationship between nature and human beings and requires conversion of the mythological thought that have never tried to separate out the divine domain, human domain and other natural domain including animals. This uni-dimensional thought is converted into the coexistence of the fantasy and real worlds to be affected by each other in a causal relationship. A variety of magic tools appear in 『Cat School』. Most of the magic tools adopt the subjects in the myths from all over the world. The readers who know about the mythological subject appearing as a magic tool will feel familiar with the magics in 『Cat School』and trust the magic. The narrative structure of passage ritual, travel into another world, transformation, or magic 『Cat School』adopted from myth are telling the story of repetitive cycle in nature and life; that is, extinction and rejuvenation for nature and death and resurrection for life. The implication of this study is to examine the adoption patterns of mythological motifs and their meanings to provide the data for constructive prospect in Korean fantasy for children. However, there is also limitation in this study, which is to select 『Cat School』 as the only one text for analysis. I hope that this study can contribute to revitalization of Korean creative fantasy for children, and future study will select many tales as the text for analysis and comparatively analyze the adoption patterns of mythological motifs across the texts to patternize them.
난소화성 덱스트린 첨가에 따른 베이커리 제품 적성 연구
This study was conducted to derive the optimal mixing ratio by baking madeleines and butter spreads with various digestion-resistant maltodextrin contents and analyzing the mechanical properties and sensory evaluation for each composition. For madeleines, the appearance, height, specific gravity, weight, volume, color, moisture content, and physical properties and preference were examined, and for butter spreads, the optimal ratio was evaluated through color, viscosity measurement, microscopic observation, and preference evaluation. First, madeleines containing digestion-resistant maltodextrin in ratios of 10%, 20%, 30%, and 40% were baked and the mechanical properties were evaluated. As a result, a smaller size was observed in the test group compared to the control group, and the height also decreased to 3.80 cm-3.20 cm as the content increased. Second, the moisture loss rate of madeleines due to baking loss was the highest at 12.33% in the control group, and decreased to the range of 11.67%-8.55% as the digestion-resistant maltodextrin content increased. Due to this difference in moisture content, the weight of madeleines also increased to the range of 26.30-27.43 g as the digestion-resistant maltodextrin content increased. Third, the color measurement results of the madeleine showed that the lightness L was highest in the Control and decreased as the digestion-resistant maltodextrin content ratio increased. Conversely, the redness a value and yellowness b value were lowest in the Control and increased as the digestion-resistant maltodextrin content ratio increased. Fourth, when the physical properties of madeleines were measured using TPA, hardness, pringiness, and chewiness significantly increased as the digestion-resistant maltodextrin content increased, but there was no significant difference in cohesiveness and gumminess. Fifth, the overall preference for madeleines, evaluated in terms of appearance, texture, aroma, taste, and preference, significantly increased in the 20% test group (4.58) compared to the control group (2.92). Sixth, the color of butter spreads containing 10%, 20%, 30%, and 40% resistant maltodextrin was measured, and the lightness L decreased in a digestion-resistant maltodextrin concentration-dependent manner compared to the control, while the redness a value and yellowness b value increased in a digestion-resistant maltodextrin concentration-dependent manner. Seventh, the viscosity of the butter spread increased in the order of 6561.00-9910.33cp as the digestion-resistant maltodextrin content increased compared to the Control (5562.00cp). Eighth, the overall preference of the butter spread, measured by appearance, texture, aroma, taste, and preference, significantly increased in the 20% content group (4.25) compared to the Control (3.25). In this study, the optimal digestion-resistant maltodextrin mixing ratio that can be applied to bakery products was derived through mechanical properties and sensory evaluation. Continuous interest and development in baking technology utilizing such functional materials can induce consumers to purchase bakery products and contribute to the creation of a healthy eating culture. In addition, it can be used as important development data for the development of various materials in the bakery industry. 본 연구는 난소화성 말토덱스트린으로 함량을 달리하여 마들렌과 버터 스프레드를 제조하였다. 덱스트린 마들렌의 외관 및 높이, 비중, 무게 및 부피, 색도, 수분함량을 측정하고 물성 및 기호도를 검사한 하고 버터 스프레드의 색도, 점도, 현미경을 측정하고 기호도를 검사한 결과는 아래와 같다. 첫째, 난소화성 말토덱스트린의 비율을 각 각 10%, 20%, 30%, 40%로 조건을 달리하여 마들렌을 제조하였다. 마들렌의 외형은 대조구에 비해 실험구의 크기가 작은 것으로 나타났고 높이를 측정한 결과는 함량에 따라 3.80㎝-3.20㎝ 순서로 낮아지는 것을 알 수 있었다. 둘째, 마들렌의 굽기 손실률로 인한 무게의 변화는 26.30-27.43g로 증가하는 것이 나타났다. 대조구에서 12.33%로 가장 높은 손실률을 보였고 11.67%-8.55%로 수분함량에 유의한 차이가 나타난 것으로 사료된다. 셋째, 마들렌의 색도 측정결과 명도를 나타내는 L값 Control에서 가장 높게 나타났으며, 대비적으로 적색도 a값, 황색도 b값은 대조구Control에서 가장 낮게 나타났고 전체적으로 유의한 결과를 보였다. 넷째, 마들렌의 물성측정결과 본 연구에서 TPA 측정결과를 통해 난소화성 말토덱스트린 함량에 따라 경도(Hardness), 탄력성(pringiness), 씹힘성(Chewiness)에 유의적인 결과로 긍정적 영향을 주는 것으로 나타났으며, 응집성(Cohesiveness), 점착성(Gumminess)은 대조구와 실험구에서 미미한 차이가 보임을 확인할 수 있었다. 다섯째, 마들렌의 전체적인 기호도는 외형, 촉감, 향, 맛, 기호도로 검사했으며 대조구에 비하여 D20 실험구가 유의적인 차이를 보였으며 전반적인 기호도에서는 대조구 Control(2.92)로 덱스트린이 첨가된 D20(4.58)이 대조구와 비교 시 유의적으로 높아지는 결과를 나타내었다. 여섯째, 난소화성 말토덱스트린의 비율을 각각 10%, 20%, 30%, 40%로 조건을 달리하여 버터스프레드을 제조하였다. 색도 측정결과 명도를 나타내는 L값 Control부터 91.47-90.77 순으로 가장 높게 나타났으며, 대비적으로 적색도 a값, 황색도 b값은 대조구 Control에서 가장 낮게 나타났고 전체적으로 유의한 결과를 보였다. 일곱째, 버터 스프레드의 점도를 측정한 결과 난소화성 말토덱스트린을 첨가하지 않은 대조구 Control에서 5562.00cp로 가장 낮았고, 6561.00-9910.33cp 순으로 나타났다. 첨가량이 많아질수록 점도가 유의적으로 증가하는 것으로 나타났다. 여덟째, 버터 스프레드의 전체적인 기호도는 외형, 촉감, 향, 맛, 기호도로 검사했으며 대조구에 비하여 D20 실험구가 유의적인 차이를 보였으며 전반적인 기호도에서는 대조구 Control(3.25)로 덱스트린이 첨가된 D20(4.25)이 대조구와 비교 시 유의적으로 높아지는 결과를 나타내었다. 본 연구는 베이커리제품에 대한 난소화성 말토덱스트린을 활용하고 비율을 달리하여 기계적인 특성과 관능검사를 통해 가장 알맞은 배합비를 도출하였고, 기능적 재료들의 지속적인 관심과 개발은 소비자들의 구매를 증가시킬 수 있는 기회가 되고 베이커리 제품에 이용하여 베이커리제품 개발의 자료로도 활용될 것이다. 이로 인한 베이커리산업에서 다양한 재료발전과 소비자들에게 미식과 건강한 식생활문화를 기여하고자 하였다.
감사성향 증진 프로그램이 지역사회 거주 만성 정신분열병환자의 우울과 삶의 질에 미치는 효과
Abstract Effect of Gratitude Disposition Promotion Program on Depression and Quality of Life of Chronic Schizophrenic Patients in Community Jung, Miran College of Nursing Graduate School of Korea University Seoul, Korea Directed by professor Han, Kuemsun, Ph D., RN This study attempts to develop and test the effect of the gratitude disposition promotion program for chronic schizophrenic patients in community as a nursing intervention for promoting gratitude disposition, decreasing depression, and enhancing quality of life. The development of the gratitude disposition promotion program for chronic schizophrenic patients in community progressed in the order of making preliminary program, feasibility test, modification and supplementation process, and final program on the basis of related literatures for total of 8 times. It's composed awareness of abundant sense, small gratitude, and gratitude for others and it's stage is 4 stages(introduction, cognitive training, emotion training, finish). The period of research was between 11 September to 30 October 2009. The design of this study was non-equivalent control group pre-post test design by quasi-experimental study and the subjects who took part in the gratitude disposition promotion program were menbers using mental health center located at Ansan-si, Gyeonggi-do. Ultimately, 17 patients took part for the experimental group and 15 patients took part for the control group. The instruments used in this study were a short GRAT(Gratitude, Resentment, and Appreciation Test) developed by Thomas & Watkins(2003), BDI(Beck's Depression Inventory) developed by Beck(1961), and quality of life scale for schizophrenic patients developed by Seung Hee Kook(2002). Spss 12.0 statistics program and SAS 9.2 program were used for data analysis; Chisquare test, fisher exact test, and t-test were performed for preliminary homogeneity test, and ANCOVA was used for hypothesis test. The results of the research were as following. Hypothesis 1 : "The chronic Schizophrenic Patients that received the gratitude disposition promotion program would have higher gratitude disposition score than the patients that did not." was supported as the experimental group and the control group had statistically significant difference(F=18.740, p=.000). Hypothesis 2 : "The chronic Schizophrenic Patients that received the gratitude disposition promotion program would have lower depression score than the patients that did not." was not supported as it showed statistically insignificant difference between two groups(F=3.870, p=.059). Hypothesis 3 : "The chronic Schizophrenic Patients that received the gratitude disposition promotion program would have higher quality of life score than the patients that did not." was supported as the experimental group and the control group had statistically significant difference(F=9.800, p=.004). In conclusion, the gratitude disposition promotion program used this study was considered to be an effective nursing intervention program for enhancing gratitude disposition and quality of life of chronic schizophrenic patients in community. Hence, this would contribute to enhancing their quality of life, if this gratitude disposition promotion program was applied as an nursing intervention for promotion gratitude disposition of chronic schizophrenic patients in nursing practice area of community. 본 연구는 지역사회에 거주하는 만성 정신분열병환자들의 감사성향을 증진하여 우울을 감소시키고, 삶의 질을 높이기 위한 감사성향 증진 프로그램을 개발하여 그 효과를 검정하기 위해 시도된 비동등성 대조군 사전, 사후설계의 유사실험연구이다. 연구대상은 지역사회에 거주하는 만성 정신분열병환자로, 경기도 소재 2개의 정신보건센터 회원인 실험군 17명, 대조군 15명이었다. 본 연구의 프로그램은 감사성향에 관한 문헌고찰를 기초로, 예비조사와 전문가의 자문을 수렴하여 수정, 보완을 거쳐 본 연구자가 개발하였으며, 프로그램의 적용은 주 2회 45분씩 4주간 총 8회기 동안 이루어졌다. 프로그램의 효과검증을 위하여 Watkins 등(1998)이 개발한 44개의 문항을 Thomas & Watkins(2003)이 개정한 감사성향 측정도구(Gratitude, Resentment, and Appreciation Test: short GRAT)로 감사성향을 측정하였으며, Beck(1961)의 BDI를 이은영(1981)이 번안한 도구로 우울을 측정하였고, 국승희와 손정락(2002)이 정신분열병 환자를 대상으로 개발한 도구를 사용하여 삶의 질 척도를 측정하였다. 수집된 자료는 SPSS 12.0과 SAS 9.2 프로그램을 이용하여, Chisquare test, fisher exact test, t-test, 공변량 분석(ANCOVA)을 이용하여 분석하였으며, 연구결과는 다음과 같다. 가설 1 : ‘감사성향 증진 프로그램을 적용받은 만성 정신분열병환자는 제공받지 않은 대조군보다 감사성향점수가 높을 것이다’는 실험군과 대조군 두 집단간에 통계적으로 유의한 차이가 있어 지지되었다(F=18.74, p=.000). 가설 2 : ‘감사성향 증진 프로그램을 적용받은 만성 정신분열병환자는 제공받지 않은 대조군보다 우울 점수가 낮아질 것이다.’는 실험군과 대조군 두 집단간에 통계적으로 유의한 차이를 보이지 않았으나, 유의수준에 근접하였다(F=3.87, p=.059). 가설 3 : ‘감사성향 증진 프로그램을 적용받은 만성 정신분열병환자는 제공받지 않은 대조군보다 삶의 질 점수가 증가할 것이다’는 실험군과 대조군 두 집단간에 통계적으로 유의한 차이가 있어 지지되었다(F=9.80, p=.004). 결론적으로 본 연구에서 사용된 감사성향 증진 프로그램은 지역사회 만성 정신분열병환자들의 감사성향을 증진시키며 삶의 질을 향상 시킬 수 있는 간호중재 프로그램임이 확인되었다. 따라서 본 감사성향 증진 프로그램을 지역 사회의 정신간호 실무에서 만성 정신분열병 환자의 감사성향을 증진시킬 수 있는 간호 중재로 활용한다면 이들의 삶의 질 향상에 기여하리라 사료된다.
본 논문은 양의 정부호 행렬의 Riemann 다양체 VecP_{m}에서 정의되는 함수 , PHI : VecP _{m} TIMES VecP _{m} ` rarrow ` VecR, PHI (A,B)`=`tr((1-t)A`+`tB`-`G _{t} (A,B)), 0<!-- Not Allowed Tag Filtered --><t><1 가 아래의 경우 양자 발산의 정의를 만족함을 규명한다: (1) G _{t} (A,B)가 Kubo-Ando 작용소 평균인 기하평균, 조화평균인 경우, (2) G _{t} (A,B)가 Kubo-Ando 작용소 평균이 아닌 log-Euclidean 평균, Rényi 상대엔트로피, spectral 기하평균인 경우. 이와 더불어, 양자 발산의 볼록성, 불변성을 증명함으로써 데이터 처리 부등식을 만족하는지 조사한다. 그리고 확률벡터 omega =(w _{1} , LDOTS ,w _{n} )와 VecA =(A _{1} , LDOTS ,A _{n} )∊ VecP_{m}^{n}에 대하여, 양자 발산 의 무게중심 UNDEROVER {arg`min}_{X∊ VecP _{m}}^{} sum _{i=1} ^{n} w _{i} PHI (X,`A _{i} )`, ` UNDEROVER {arg`min}_{X∊ VecP _{m}}^{} sum _{i=1} ^{n} w _{i} PHI (A _{i} ,`X) 의 존재성과 유일성을 증명하고, 무게중심의 기본적인 성질들을 보인다.
PFAS, 6PPD, benzene에 대한 필수 용도 개념 적용
정미란 경성대학교 일반대학원 2024 국내석사
New industries and technological developments around the world, as well as market diversification and diversification of consumption patterns, are increasing the need to conversion to a sustainable chemical management system. The European Union has officially adopted of the essential use concept, which assesses the necessity of the use of chemicals as a new approach to the chemicals strategy for sustainability. The essential use concept approach aims to implement a comprehensive management strategy for the use of chemicals in order to reduce the use of hazardous chemicals and find safe alternatives. This paper examines the essential use concept and approaches in the context of chemical management, and explores how to apply these concepts to chemical management. The concept and approach of essential use analyzed the Montreal protocol on ozone depleting chemicals, the proposed restriction of perfluoroalkyl and polyfluoroalkyl substances (PFAS) under EU REACH, and California regulations for motor vehicle tires containing N-1,3-dimethylbutyl-N'-phenyl-p-phenylenediamine (6PPD). Through this, the essentiality and alternatives to the use of benzene in South Korea were evaluated, and the use were categorized according to essentiality using a restriction-based essential use approach. Based on this analysis, the essential use concept evaluates the legitimacy of the use of chemicals, and whether it can be effectively regulated of hazardous substances was reviewed. Cases and application results analyzed in this study have been identified as a way to determine essential uses in a way that identifies and prohibits non-essential uses, rather than directly applying the essential use conceptual approach in chemical management. The Essential Use Concept approach is a system that evaluates the necessity and sustainability of the use of chemicals. if efficiently adopted into the chemical management system, it is expected to play an important role in achieving a safe and sustainable society from chemicals.